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Orange Cardamom Butter Cookies


Orange Cardamom Butter Cookies
09-12-2012
Preparation time: 2 hours Baking time: 30 minutes Quantity: about 40 cookies (depending on the size of cookie cutters)                                 300 g white flour 300 g finely ground cornmeal 1/4 tsp salt Pinch of cardamom 300 g very soft butter 6 egg yolks at room temperature 300 grams of sugar 2 tbsp white wine zest of one ...

Egg and Cheese Phylo Dough Pie


Egg and Cheese Phylo Dough Pie
03-03-2012
Preparation time: 30 minutes Bakin time: 40 minutes Serves: 20 pieces                                   1 packet phylo dough - about 12 sheets 300 grams feta cheese 125 g butter 4 tbsp vegetable oil 3 eggs 250 ml of unflavored carbonated/sparkling/ water Melt the butter using water bath. With a fork to crumble the cheese into small pieces. Turn oven to 180 degrees ...

What I have in my fridge?

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This week in the kitchen: Recharging

This week in the kitchen: Recharging
19-08-2012
Nevertheless, how much I love cooking, photographing, traveling  and enjoying  your comments and likes  on my Facebook page, there comes a time when I want to get away from it all. To take  a new, unknown direction, away from the noisy crowds, mobiles and Internet; to recharge my batteries and ...
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A New Year′s Pumpkin Cappuccino

A New Year′s Pumpkin Cappuccino
01-01-2013
                                4 tbsp smashed roasted pumpkin 2 tsp liquid honey Optional - a pinch of cinnamon, nutmeg, ground cardamom and cloves 200 ml of hot steamed milk 2 short espressos     Mix pumpkin puree with honey and spices. Divide it equally into two large cups. Heat the milk by using steam of the espresso machine. With a ...
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Choose a drink: Ayran with Fresh Mint Leaves

20-03-2011
Ingredients:   500gr yogurt 250 cold water small bunch of fresh mint 1/2 tsp salt   Put mint leaves in a blender with 2-3 spoons of yogurt and blend for 2 minutes. At the remaining yogurt, the water and salt and bland until receiving smooth consistence. Serve in a tall glass.   Enjoy!  
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